Chef de Partie

London, England, United Kingdom

10/3/2024

Must have a min of 3 years experience with high end and high volume venues.

The Greatest Benefits

• Bespoke uniforms
• Working hours allows 3 full days off a week.
• Pension
• Staff food daily pre shift
• Staff discounts
• Opportunity to work abroad (Mykonos, Ibiza, Majorca) for the season.
  
  

The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.