Cake Decorator

(Full-Time, On-Site)

Location: Greenford

Company profile

We are seeking a skilled and creative Cake Decorator to join our team. The successful candidate will be responsible for baking and decorating cakes with precision and artistry, as well as preparing cookies and other baked goods. The role also involves maintaining high standards of quality and ensuring customer satisfaction with each product.

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Key Responsibilities:

• Bake cakes and cookies to company specifications and quality standards.

• Decorate cakes using fondant, buttercream, and other mediums with creativity and attention to detail.

• Collaborate with the team to ensure timely completion of customer orders.

• Maintain a clean and organized workspace in compliance with food safety standards.

• Provide excellent customer service when required, ensuring customer needs and special requests are met.

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Qualifications:

• Proven skills in cake decorating, including fondant and buttercream techniques.

• Strong attention to detail and creativity in design and finishing.

• Experience working in a bakery or food service environment is preferred.

• Ability to work efficiently in a fast-paced setting while maintaining quality.

• Formal training or certification in cake decorating is an advantage. We are seeking a skilled and creative Cake Decorator to join our team. The successful candidate will be responsible for baking and decorating cakes with precision and artistry, as well as preparing cookies and other baked goods. The role also involves maintaining high standards of quality and ensuring customer satisfaction with each product.

⸻

Key Responsibilities:

• Bake cakes and cookies to company specifications and quality standards.

• Decorate cakes using fondant, buttercream, and other mediums with creativity and attention to detail.

• Collaborate with the team to ensure timely completion of customer orders.

• Maintain a clean and organized workspace in compliance with food safety standards.

• Provide excellent customer service when required, ensuring customer needs and special requests are met.

⸻

Qualifications:

• Proven skills in cake decorating, including fondant and buttercream techniques.

• Strong attention to detail and creativity in design and finishing.

• Experience working in a bakery or food service environment is preferred.

• Ability to work efficiently in a fast-paced setting while maintaining quality.

• Formal training or certification in cake decorating is an advantage.

If you are passionate about cake decoration and would like to contribute your skills to a growing, family-run business, we would love to hear from you.

📧 [email protected]