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To carry out the preparation and cooking of meals for patients, staff and visitors ensuring that high standards and quality and safety are maintained at all times. Working in accordance with departmental procedures and food safety legislation.
The chef will have a commitment to the highest standards and take full responsibility for ensuring safe food hygiene and health & safety practices are observed at all times.
- This post is based at Harefield Hospital, Hill End Road, UB9 6JH **
To carry out the preparation and cooking of meals for patients, staff and visitors using standardised recipes and ensuring that high standards of quality and food safety are maintained at all times. Including the preparation of special diets, supplements, call orders and Private Patients menus.
To provide support to the Senior Chef as a member of the kitchen brigade, giving instructions to the Catering Assistants, Kitchen Assistant and Kitchen Porters in the preparation, serving, transportation and menu content of food.
Undertake food preparation and service during mealtimes in the Private patients’ ward, to include call order service, special dishes on Theme days and any other special event as required.
To report equipment repairs and faults.
Guy's and St Thomas' is one of the largest hospital trusts in the country, with around 25,000 staff, an annual turnover of more than £1 billion, and over 2 million patient contacts a year. Our hospitals have a long and proud history, dating back almost 900 years, and have been at the forefront of medical progress and innovation since they were founded. We continue to build on these traditions and have a reputation for clinical, teaching and research excellence.
Organisational Values
Our
values help us to define and develop our culture,
what we do and
how we do it. It is important that you understand and reflect these values throughout your employment with the Trust.
The Post Holder Will Be
- CARING – We will put patients first
- AMBITIOUS – We innovate and strive for excellence
- INCLUSIVE – We respect each other and work collaboratively
Our values and behaviours framework| describes what it means for every one of us in the Trust to put our values into action.
For further details / informal visits contact: Name: Andrei Maftei Job title: HH Catering Manager Email address:
[email protected]
