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Dnata is one of the world’s largest air and travel services providers. We provide a comprehensive range of inflight catering, onboard retail, supply chain and logistics services at all major and regional airports across the UK.Dnata Catering provide expertly crafted inflight catering services, delivering fresh and high-quality meals at major and regional airports across the UK.As the leading Halal caterer in the UK, we also provide tailored experiences to meet each customer’s unique needs.We’re a leader in VIP catering, offering bespoke inflight to private and charter clients.
Role
This role is responsible for the organisation of the Compliance administration and filing and also for completing Compliance checks around the Glasgow unit.
Key Responsibilities:
•Logging and checking of all internal HACCP and food safety documentation against company standards to ensure compliance. Feeding back to the departmental managers/ Compliance Manager on deviations and ensuring that corrective actions are noted. Tracking performance
•Updating and maintaining unit Compliance Activity Planners and supplying relevant information for month end reports
•Maintaining key Compliance information such as Legionella files, Fire Log Book
•Support the Compliance Manager with the collation of documentation for Customer complaints/ comments
•Compile and issue the First Aid Roster
•General filing and archiving
•Maintaining the Training Matrix and training files for the Manchester Region and flagging training requirements to relevant unit management.
•Booking of Medicals and tick tests
•Calibration/ checking of unit thermometers and Scales
•Working with Fire Marshals/ compliance team, ensuring that the monthly fire checks are carried out
•Carrying out monthly temperature checks for Legionella control
•Assisting the unit management team with the Quality Control of finished products by carrying out spot checks on flight components to confirm adherence to specification.
•Conducting GMP audits and sending out findings to the Management Team
Required Skills:
What'sin it for you?
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