Demi Chef de Partie - 5* Hotel, City Centre. 4 on 3 off per week.

Job Description

Join the culinary team at The Chester Grosvenor, a prestigious 5-star hotel known for exceptional service and world-class dining experiences. We pride ourselves on innovation, quality, and delivering unforgettable moments to our guests.

Role Overview

We are seeking a passionate and skilled Demi Chef de Partie to join our dynamic kitchen brigade. As a Demi Chef de Partie, you will be responsible for the daily organisation and operation of your section, ensuring that food is prepared to the required standards.

Key Responsibilities

• Prepare and present dishes in accordance with the hotel’s standards and recipes
• Oversee your kitchen section, ensuring smooth operation and coordination
• Maintain cleanliness and organization of your work area
• Adhere to all food hygiene regulations and instruct staff.
• Ensure compliance with health and safety regulations
• Collaborate with the kitchen team to deliver consistent, high-quality dishes
  
  

Requirements

• Proven experience as a Demi Chef de Partie, preferably in a luxury or 5-star hotel environment
• Strong culinary skills and knowledge of various cooking techniques
• Ability to work efficiently under pressure in a fast-paced environment
• Excellent teamwork and communication skills
• Flexibility to work shifts, weekends, and holidays
• Food safety and hygiene certification is preferred
  
  

What We Offer

• Competitive salary and benefits package + tips
• Opportunities for professional growth and development
• Work in a prestigious 5-star environment with a passionate culinary team
• Employee discounts and wellness programs
• Complimentary uniform & meals on duty
  
  

Job Types: Full-time, Permanent

Pay: £25,958.40 per year & Tips

Benefits

• Canteen
• Discounted or free food
• Employee discount
• Health & wellbeing programme
• Referral programme
• Store discount
  
  

Work Location: In person