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Description
As Head Chef at the Jug & Bottle, you will manage all areas of the kitchen, ensuring the highest quality of food and inspiring your team
The role involves training staff, driving sales and guest satisfaction, food ordering, preparation, stock control, and maintaining health and hygiene standards
The position offers a bonus scheme, opportunities for paid qualifications, a 33% discount across all brands, 20% discount for friends and family, discounted gym memberships, health and dental plans, a pension, 25 days of paid holiday, high-street shopping discounts, and free shares
Salary details are not provided.
