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Hygiene Consultant- Food manufacturing
If you're a hygiene manager looking for work/ life balance and working Monday-Friday office hours- look no further!
Campden BRI offer consultancy services, auditing and training to support food & drink manufacturers, retailers and suppliers with all food safety & quality concerns. Food quality management systems help to ensure that products are safe and fit for purpose. Food quality management uses tools, such as HACCP and auditing, to describe processes, analyse what could go wrong, put procedures in place to prevent things going wrong, check the systems are working, and identify actions to take if things do go wrong.
We're looking for a Hygiene Specialist who will support the team to deliver and develop factory hygiene services through consultancy and testing in key areas such as cleaning in place systems (CIP) personnel hygiene, hygienic design, building and air handling systems, environmental sampling, cleaning and disinfection validation, training, and troubleshooting. The role involves a combination of research and contract services, contributing to the continuous improvement of hygiene standards and operational efficiency.
Position
Requirements
Benefits
We foresee this role involving travelling to clients, UK and Europe. We expect the successful candidate to be at our site in Chipping Campden, Gloucestershire 2-3 times per week as required, when not travelling to clients.
Click 'apply now' or email your CV to [email protected].