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McMullen & Sons Ltd

Sous Chef

CompanyMcMullen & Sons Ltd
LocationHitchin, England, United Kingdom
Posted At2/26/2026

UK Visa Sponsorship Analytics

Occupation Type
Chefs
Occupation Code Skill LevelMedium Skilled
Sponsorship EligibilityIneligible for Sponsorship

Above analytics are generated algorithmically based on job titles and may not always be the same as the company's job classification. You can also check detailed occupation eligibility, and salary criteria on our UK Visa Eligible Occupations & Salary Thresholds page.

Disclaimer: Hunt UK Visa Sponsors aggregates job listings from publicly available sources, such as search engines, to assist with your job hunting. We do not claim affiliation with McMullen & Sons Ltd. For the most up-to-date job details, please visit the official website by clicking "Apply Now."

Description
Millstream

HitchinUp to £32,041 per annum dependant on experienceFull time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We're independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family - you'll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.

Sous Chef

So, if you're as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats and pub classics then you could be our next Sous Chef at Chicken & Grill pubs, an important part of the McMullen's family. We can offer you.

  • A competitive salary
  • An achievable bonus scheme
  • Shift flexibility
  • Contracted 45 hours a week
  • Great live in accommodation - if required
  • Family friendly policies including enhanced maternity and paternity pay
  • A share of gratuities
  • 60% discounted meals when you are working
  • 25% discount on food and 20% off drinks for you and your friends on your day off
  • Fantastic training and career development through McMullen's GROW Programme if you wish to progress
  • A step into a progressive Company who treat people as a name, not a number
  • Full chef uniform

  • Key Responsibilities Of a Sous Chef

    • Delivering the food concept to Company standard and exceeding guest expectations
    • All aspects of food stock control including ordering, deliveries, stock taking and control of wastage
    • Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence
    • Training and developing the kitchen team so that they can reach their potential
    • All aspects of Food Safety and Health & Safety compliance in accordance with the law and Company policy

    Previous experience of working within a busy kitchen is essential. You must be keen to develop, willing to take on responsibility and remain calm under pressure.

    £31,004-£32,041 live out/£26,736-£27,773 live in

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