**Tuesday, Wednesday, Thursday, 3 short shifts max 12hrs per week, from 11am to 2pm or 12pm to 2pm**
- Experience** quick restaurant service is highly considered
About Us
We are HOP!
We exist to bring the intoxicating, colourful high energy and vibrantly delicious street
food favourites of Vietnam with a quick service experience, to the masses, whilst
Creating moments of JOY in everything we do - the true Vietnamese way!
HOP is more than a Vietnamese restaurant brand; it’s a way of life!
We are looking for dedicated, thoughtful, and joyful Team Members to join us!
If you have a fearless attitude to life, a little free-spirited, full of good vibes and LOVE Vietnamese food, then HOP is where it’s at!
Benefits
Paid breaks, free food on shift, extra day of holiday for your birthday, paid training and development and seasonal night out, min 16 hrs contract. NO MORE 0-HR CONTRACT!
About The Role
Your tasks and responsibilities will depend on the daily allocation made by your manager.
Your main duties are based on the food production line (kitchen preparation) and include preparing and assembling hot/cold dishes ordered by our guests and daily cleaning during and after service.
You will also, from time to time, be a floor host - great and welcome guests, assist with ordering, and manage customer flow.
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