Jobs (~3 days delayed) in Oxford
All jobs listed below are from Home Office licensed sponsors who hold a valid UK sponsor licence and are authorized to issue a Certificate of Sponsorship (CoS) for eligible roles. While these employers can legally sponsor international workers, not every position may be eligible for visa sponsorship. Eligibility depends on the role, salary requirements, and business needs. Check our occupation eligibility & salary guide to see if your target role qualifies for a Skilled Worker visa.
We are looking for someone to join our reports team as a Business Support Specialist to provide high quality administrative and operational support, ensuring the smooth running of processes and contributing to the effective delivery of organisational objectives. You will work closely with consultants, finance colleagues, and other internal stakeholders to ensure there is effective communication and collaboration across teams located in offices all around the world. Being prepared to get involved
Quality Control - monitor food quality, presentation, and service standards to ensure they meet or exceed customer expectations. Address and resolve any issues or concerns promptly to ensure customer satisfaction. Logistics Management - coordinate delivery, setup, and breakdown of catering equipment and supplies. Oversee the flow of events, including food service, beverage distribution, and guest interactions. Manage inventory and order supplies as needed to maintain adequate stock levels. Custo
Job Description: To provide a professional, 5-star level of hospitality catering, ensuring that company standards are maintained and that the customer experience is always a positive one. Greet customers warmly and create a welcoming atmosphere. Take orders accurately and efficiently. Serve food and beverages promptly, maintaining a high level of attention to detail. Handle customer complaints and resolve issues professionally and courteously. Ensure the F& B areas are kept clean and tidy, clear
Quality Control - monitor food quality, presentation, and service standards to ensure they meet or exceed customer expectations. Address and resolve any issues or concerns promptly to ensure customer satisfaction. Logistics Management - coordinate delivery, setup, and breakdown of catering equipment and supplies. Oversee the flow of events, including food service, beverage distribution, and guest interactions. Manage inventory and order supplies as needed to maintain adequate stock levels. Cus
Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusi
Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusi
Our ideal Assistant Food and Beverage Manager will demonstrate exceptional food and beverage knowledge and attention to detail, with proven experience leading large teams in a dynamic environment. You will be responsible for overseeing the food and beverage proposition across our campus including GLC, our focus will be on training the team and delivering an exceptional food and beverage offer. We would also look for commercial acumen, and a personable leadership style to drive performance and e
NEW CAMPUS CATERING VAN This role is a great opportunity to further your skills. we are looking for a chef to join our team. We want you to create menus with he support of the Head Chef and deliver fresh, creative street food on the University Campus Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all food items assigned to your st
We are looking for an experienced Barista to join the team at our cafe in the Weston Library at Oxford University. The Cafe is situated in the majestic atrium of the Weston Library at Oxford University and offers a wide selection of soups, sandwiches, salads, hot dishes, cakes, pastries and hot drinks. The successful candidate will be required to work 5 days per week including weekends, day time shifts. Rate: £12.21 per hour Contract: Full Time/ Permanent About the Barista role: Preparing and
As a Session Sister / Charge Nurse at NHS Blood and Transplant (NHSBT), you will provide visible, confident clinical leadership to ensure donors receive safe, compassionate and highquality care at every session. You will lead donorfacing teams, balance operational performance with regulatory compliance, and be the expert point of contact for donor eligibility and clinical decisionmaking. Working autonomously when required, you will manage complex situations, respond to incidents, and role model